Cook - Full-time / Part-time

The Cook prepares food in accordance with all Bombshells specifications and company safety and sanitation policies and procedures.
Duties and responsibilities: 
•	Prepares a variety of food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.
•	Adheres to all company safety and sanitation policies and procedures.
•	Prepares food in accordance with all Bombshells specifications and maintains a high quality and consistent product.
•	Maintains cleanliness throughout the kitchen, cleans and sanitizes throughout the shift.
•	Keep prepared food continuously flowing out of the kitchen.
•	Communicates ticket times and potential problems as necessary.
•	Completes assigned prep work to stock and set up stations as necessary.
•	Breaks down and cleans station or work area at end of shift.
•	Ensures proper rotation of all products and stocks product to par.
•	Performs shift change and/or opening or closing duties.
•	Assists the Kitchen Manager.