Store Manager

Ensure the store is providing customer service that meets or exceeds the company and customers standards
Accountable for total financial function of the retail store and deli to maximize its profitability accurately accounting for sales receipts, payables, payroll, etc
Develop all new associates by providing training as it relates to new employee orientation, safety, customer service and performance standards.
Establishing a solid working relationship with vendors
Direct involvement with hiring store personnel
Supervise and coach direct reports in their daily work performance
As necessary, coach, discipline, and/or terminate according to company policy
Perform inventory counts, cash drawer audits, and reconciliations
Complete price surveys of the competition and execute price changes as needed
Drive store sales through promotion and incentive contests
Conduct daily visual inspection of the site to ensure it offers an expectable appearance to customers

Requirements:
2-3 years experience working as a Manager, retail and food service experience is a plus but not required
Must have reliable source of transportation and on call 24 hours a day 7 days per week
May be required to work non-traditional schedules based upon the business needs, work schedules may vary as to the days of the week and the hours of the day
Primary work schedule will be days
Must have a High School Diploma or GED
Obtain a ServeSafe certification
Must be able to operate a computer
Must be an effective communicator
Must have 3+ years of successful management experience