Line Cook

LINE COOK JOB DESCRIPTION Kitchen positions are TIPPED positions; average weekly tip income is an additional $10-$15+ per hour average. Hours of Operation are 1130am-800pm Thursday-Saturday and 1030am-530pm Sunday. Line Cooks are typically scheduled for four 8-10 hour shifts, Thursday-Sunday. Some event shifts may also be available. We have purchased a pizza food truck – food truck and/or pizza experience is a plus. Our ideal candidates have outgoing and fun personalities, provide phenomenal guest experiences, and are eager to build a loyal guest base and repeat business. Candidates must be team-oriented, capable of thriving in a fast-paced environment, have an extreme sense of urgency and can move quickly and efficiently.