Restaurant Manager | Dining and Entertainment Concept

The Restaurant Managers are the heart of the management team - motivating and coaching the hourly team, running stellar shifts, and ensuring each of our guests has an unparalleled experience.

What we seek

• You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene.
• You are able to communicate to the Employees and Guests in a way that inspires FUN!
• You like immediate gratification! Nothing better than making someone's experience better or inspiring your team to play at a
• You can handle 100K days and while walking five miles a shift!

What we are all about

• You are responsible for tens of millions of dollars' worth of FUN and a team that is worth twice that!
• You get to work with the most talented group of Managers and Employees in the industry and you are responsible for hiring, training, developing and retaining the best of the best.
• You HAVE TO celebrate your team's successes, train them on service standards, and develop their strengths.
• You get to drive results through your team.
• You make executive decisions - if you see a Guest in need, you have the power to identify a fix and MAKE IT HAPPEN!
• We strive for 100% table touches and this means that you and your team are moving really fast!
• You get to come up with creative ways to drives sales each day!
• Like to party? We like to party You get to host mini parties daily, weekly, monthly, quarterly, or annually to communicate and motivate your team.
• Your office is on the floor and you help create the ultimate Guest experience.
• There is nothing like working the Midway on a Friday night, blink twice and your shift is over
• We are passionate about winning and love to celebrate success - you work hand-in-hand with the rest of the management team to drive financial results.
• We believe in a well-balanced schedule that drives sales and ensures Guest service.
• If you see a need, meet it; if you have an idea, share it; if you see a team member needing help, jump in and lend a hand!
• Dress to impress, we are business casual but with a tie!
• Our business is nights, weekends and holidays and our Managers know that is our niche'.

The physical demands

• Work days, nights, and/or weekends as required.
• Work in noisy, fast paced environment with distracting conditions.
• Move about facility and stand for long periods of time.
• Read and write handwritten notes.
• Lift and carry up to 30 pounds.
• Must have regular and predictable attendance.

For immediate attention please respond to: matthew.ferguson@therestaurantzone.com