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Estimated Pay $25 per hour
Hours Full-time, Part-time
Location Baltimore, Maryland

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About this job

Job Details

Job Location
Fine Transportation and Logistics - Baltimore, MD

Position Type
Full Time

Salary Range
$80,000.00 - $95,000.00 Salary

Job Category
Transportation

Description

FTL Transportation, a division of Holly Poultry, has been providing poultry and provisions to the Baltimore area for more than 60 years. Today, Holly Poultry's geographic reach has expanded across the Mid-Atlantic and into the Northeast, selling to a wide variety of customers from small intercity grocery stores to national restaurant chains and food service distributors. Hollys rapidly growing business supports customers nationwide.

Transportation Manager for Class A and Class B Drivers - Regional Routes

The Transportation Manager is responsible for managing all aspects of the transportation function in a fast-paced, customer-oriented environment, including selection of qualified drivers, routing, driving, safety, fleet maintenance, customer/driver relationships, and DOT and OSHA compliance.

Responsibilities:
  • Ensure strict compliance with DOT, environmental, and GMP policies and procedures for FTL transportation.
  • Develops, leads, and executes continuous improvement activities i.e., safety, cost/efficiency, and engagement.
  • Act as an intermediary between the transportation department and the sales department.
  • Foster open communication with department heads.
  • Collaborate with Human Resources to recruit and hire qualified CDL A and B truck drivers.
  • Possess knowledge of investigation audits and procedures.
  • Respond to and resolve customer complaints, including immediate problem-solving, coordinating response with appropriate departments.
  • Troubleshoot routing and delivery issues and follow up with drivers throughout the day.
  • Analyze standard routes on an ongoing basis to determine more efficient routes.
  • Review driver feedback on routes to make any feasible changes to the order/sequence of current routes.
  • Monitor trip, dispatch logs, and vehicle monitoring software for conformance with schedules and direct preparation and retention of dispatch and vehicle operation records and reports.
  • Lead effort to improve fleet/equipment utilization, maintenance availability and fuel efficiency.
  • Build a strong working relationship with equipment vendors.
  • Demonstrate leadership skills, project administration, strategic planning, and excellent record-keeping.
  • Ensure vehicles are clean and meet maintenance standards and requirements.
  • Counsel drivers and transportation employees, as needed, to improve performance and adherence to company policies.
  • Uphold cleanliness standards in work areas.
  • Always adhere to proper GMP.
  • Schedule and facilitate safety meetings monthly and driver meetings quarterly.
  • Ability to work a flexible schedule as needed - This manager will need to be able to cover multiple jobs and provide support when night or day staff is out of the office.
  • Perform all other duties as required by the executive leadership team.


Qualifications

Qualifications:
  • Bachelor's degree in related field preferred
  • 5+ years in a direct management role mentoring and coaching drivers daily
  • Class A commercial license a plus.
  • Working knowledge of current DOT/CSA laws
  • Experience with refrigerated food shipping and delivery requirements is a plus!
  • Good written and verbal communication skills.
  • Must be detail oriented with good follow-up skills.
  • Excellent organizational skills.
  • Must be able to multitask and handle a busy workload to meet strong deadlines.
  • Intermediate computer skills in a Windows environment
  • Working knowledge of Co-Pilot and Samsara preferred
  • Promote safety in all areas of operation.
  • Ability to work a flexible schedule as needed and able to be on call 24 hours a day to respond to emergencies.
  • Union experience is a plus!
  • Candidate must successfully pass post-offer pre employment drug screen and background screen.


Holly Poultry, Inc. and its subsidiaries are an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.