Line Cook

Line Cooks and Raw Bar Suckers

**WHY WORK FOR US AS A LINE COOK**

* Commitment to safe and healthy work environment

* Best-in-class classroom & on-premises training program

* Discount at all Clydes Restaurants including 1 guest

* Free Shift Meal

* Limitless opportunities for career growth and advancement

* Merit-based recognition and rewards

* 401k with generous match

**WHAT WE LOOK FOR IN A LINE COOK**

* Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service

* Experience as a cook desired, preferably in a high-volume restaurant

**WHAT YOU WILL BE DOING AS A LINE COOK**

* Sets up cooking station with delicious food products and supplies

* Reads computerized orders and uses recipes to cook orders

* Operates kitchen equipment

* Cleans, restocks, and organizes work station during the shift

* Follows Clydes high standards for food safety and quality

**TEAM MEMBER RESPONSIBILITIES**

**Courtesy, Dignity, and Respect** for each other and for our guests; all the time, every time. For you to be a great member of the team, you must accept this as your top job responsibility.

**Practice Hospitality** Regardless of position within the company, we expect all team member to constantly, and obsessively, practice hospitality to all.

**Contribute to Positive Morale** When everyone practices support and enthusiasm towards each other, truly great things happen

**WHERE YOU START IS ONLY THE BEGINNING**

Part of Clydes Restaurant Group (CRG), a family of 12 distinctive restaurants and bars, ***we believe it is more fun to eat in a saloon than to drink in a restaurant***. Our menus are rapidly changing, driven by local and fresh ingredients. Clyde's began sourcing locally 30 years before farm-to-table was a phrase people understood. Our beverage program is a model for the saloon business with evolving offerings of liquor, beer, and wines selected by an active committee of managers and employees. CRG was recently recognized by The Washington Post as one of the top 150 places to work in DC based on an employee feedback survey. We pride ourselves on delivering great service and value to our guests in a fun and welcoming atmosphere. We are looking for outstanding people who share our commitment to hospitality and strive to be an integral part of an extraordinary dining experience.

*Clydes Restaurant Group is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability and genetic information, or any other characteristic protected by federal, state, or local law.*

Company : Clydes Restaurant Group

Position : Line Cook

Status : Full Time

Shift : First (Day), Third (Night)

Req # : 6997946

Date Posted : February 28, 2022

Location : 42920 Broadlands Boulevard, Ashburn, US, VA, 20148

Job Category : Staff