Restaurant Manager - MC

Clyde's of Mark Center, one of Clyde's Restaurants eleven restaurants is hiring a Restaurant Manager. If you are ready to grow your career and be part of a reputable company, apply today!

Pay - $60,000 and up depending on experience + Quarterly Bonus Potential

Easy Commute, Free Parking.

**WHY WORK FOR US:**

* Commitment to a COVID safe and healthy working environment

* Best-in-class classroom & on-premises training program

* Paid Time Office, Sick Pay & Extended Medical Leave Benefits

* Medical, Dental & Vision Insurance

* 50% off Discount at all Clydes Restaurants including 1 guest

* Free Shift Meal

* Charity Donation Matching Program

* Limitless opportunities for career growth and advancement

* Merit-based recognition and rewards

* 401k with generous match

**WHAT WE LOOK FOR IN A RESTAURANT MANAGER**

* Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service

* 2-3 years experience as a dining room manager preferably in a high-volume restaurant

* Great verbal and written communication skills

* Provides guests with exceptional service and value

* Disciplined and firm about standards of performance, yet fair and personable in developing employees

**WHAT YOU WILL BE DOING AS A RESTAURANT MANAGER**

* Interviews, hires, trains, schedules and develops front of the house (FOH) employees

* Writes and posts FOH weekly schedules and sets specific service goals for the staff to work during the shift

* Works the floor hands-on by greeting guests, processing checks, investigates and resolves customer complaints

* Interacts with guests in a genuine and friendly manner to establish a personal, professional rapport

* Conducts daily menu class

* Directs employees in safety and health prevention measures.

* Assists in monthly inventory

* Writes agendas for and conducts departmental meetings

* Attends and participates in weekly manager meetings

**TEAM MEMBER RESPONSIBILITIES**

**Courtesy, Dignity, and Respect** for each other and for our guests; all the time, every time. For you to be a great member of the team, you must accept this as your top job responsibility.

**Practice Hospitality** Regardless of position within the company, we expect all team member to constantly, and obsessively, practice hospitality to all.

**Contribute to Positive Morale** When everyone practices support and enthusiasm towards each other, truly great things happen

*WHERE YOU START IS ONLY THE BEGINNING* Clyde's Restaurant Group (CRG) remains one of the most successful and enduring restaurant companies in the nation with a rich history and 10 iconic properties in the greater Washington, DC region that includes the Clyde's brand, 1789 Restaurant, The Tombs, Old Ebbitt Grill, and The Hamilton. The company also operates ghost kitchens from its facilities under several brand concepts, including District Melthouse, District Fried Chicken & Co, and 43 Burger.

Great food begins with the best ingredients, and Clyde's was farm-to-table 30 years before the term existed. We take great pride in using high-quality, fresh ingredients that are sourced locally and sustainably. We are not a chain we are a group of distinctive restaurants with rapidly changing menus and an obsession with fresh and local. We are passionate professionals empowered to create and challenged to improve every day.

Clyde's prides itself on its commitment to improving continuously. While we've certainly created a formula that works, what keeps us evolving are the friends we've made along the way, the energy of our staff, and the continued growth of a place we lovingly call home. We are committed to a culture that delivers exemplary customer service and provides the best quality food available.

CRG is also fortunate to be a wholly-owned subsidiary of Graham Holdings Company (NYSE: GHC), a large diversified company. As a subsidiary of GHC, the company is subject to SEC rules for public companies.

*Clydes Restaurant Group is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability and genetic information, or any other characteristic protected by federal, state, or local law.*

Company : Clydes Restaurant Group

Position : Restaurant Manager - MC

Status : Full Time

Shift : First (Day), Second (Afternoon), Third (Night)

Req # : 6913680

Date Posted : February 07, 2022

Location : 1700 N Beauregard St, Alexandria, US, VA, 22311

Job Category : Management