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Estimated Pay $77 per hour
Hours Full-time, Part-time
Location Washington, District of Columbia

About this job

Job Description JOB SUMMARY The position serves as the primary sales person for a larger, more complex property. Responsible for proactively soliciting and handling large group/catering related opportunities with significant revenue potential. Works to develop, build and maintain long-term, value-based group customer relationships in order to achieve personal and team related revenue goals. Depending on needs, may focus on all types of accounts, or can specialize and focus on specific segments (e.g., Corporate, Association, etc.). Ensures business is turned over properly and in a timely fashion for proper service delivery in accordance with brand standards. Provides service to our customers in order to grow the accounts. CANDIDATE PROFILE Education and Experience •High school diploma or GED; 2 years experience in the sales and marketing, guest services, front desk, or related professional area. 6 years experience in the sales and marketing or related professional area. OR •2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 4 years experience in the sales and marketing or related professional area. CORE WORK ACTIVITIES Understanding Markets & Maximizing Revenue •Understands the overall market - competitors' strengths and weaknesses, economic trends, supply and demand etc. and knows how to sell against them. •Targets group accounts, markets or segments with heavy emphasis on proactive solicitation and account saturation. •Identifies, qualifies and solicits new accounts with a focus on increasing business. •Strives to achieve personal and property revenue goals. •Closes the best opportunities for each property based on market conditions and individual property needs. •Identifies and develops new markets. Developing & Executing Catering Sales Plans •Develops and implements an effective catering sales plan. •Executes designated catering sales strategies to develop and solicit specific accounts to achieve revenue goals. •Uses negotiating skills and creative selling abilities to close on business and negotiate contracts. •Achieves solicitation and prospecting goals. •Maintains and grows business of existing accounts. •Designs, develops and sells creative catered events. •Executes and supports the operational aspects of business booked (e.g., generating proposal, writing contract, customer correspondence). •Maintains customer, account and opportunity data. Building Successful Relationships •Works collaboratively with Strategic Accounts, Convention Bureaus, and other property counterparts to drive revenue, ensure customer satisfaction and increase market share. •Develops and manages relationships with key stakeholders, both internal and external. •Uses sales resources and administrative/support staff effectively. •Builds and strengthens relationships with existing and new customers, industry organizations and brand network to enable future bookings. Activities include sales calls, entertainment, FAM trips, trade shows, etc. Additional Responsibilities •Utilizes intranet for resources and information. •Manages group or interpersonal conflicts effectively. •Participates in site inspections. •Creates contracts as required. •Executes and supports brand's Customer Service Standards and property's Brand Standards. The hourly pay range for this position is $46.15 to $58.17. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off (including sick leave where applicable), life insurance, group disability insurance, travel discounts, adoption assistance, paid parental leave, health savings account (except for positions based out of or performed in Hawaii), flexible spending accounts, tuition assistance, pre-tax commuter benefits, and other life and work wellness benefits. Benefits may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions. The compensation and benefits information is provided as of the date of this posting. Marriott reserves the right to modify compensation and benefits at any time, with or without notice, subject to applicable law. Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. About the Team Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. #J-18808-Ljbffr