Dishwasher/Utility

Become part of a community that’s driven by its unique core values: a Love for Seniors, Respect for Each Other, Passion for Excellence, and a Spirit to Serve.

Partner with us to find your path, grow your purpose, and expect the unexpected: deeper connections, better opportunities, and a stronger sense of belonging.

Salary: starting at $16/hr

Benefits (starting at 32 hrs/week):

• A community where you’re treated like family!
• Competitive salary
• Health, Dental & Vision Insurance
• PTO
• Overtime
• Complimentary meals and uniforms
• Career growth and paid training opportunities
• Employee Assistance Program
• Employee Referral Bonus

Duties and Responsibilities:

• Cleans kitchen and dining service area floors, hard surfaces, storage areas, fixtures, and equipment in accordance with all daily and weekly cleaning schedules.
• Prepares china, glass, silver, utensils, pots and pans, and equipment for cleaning by rinsing and pre-soaking as appropriate.
• Operates dishwashing equipment and 3-compartment sinks to properly clean and sanitize china, glass, silver, utensils, pots and pans, and equipment components.
• Tests dishwashing equipment and 3- compartment sinks for proper operating temperature and levels of sanitizer in accordance with safe food handling guidelines.
• Transports and stores clean small wares to their proper storage place.
• Disposes of all wet garbage, trash, and cardboard boxes throughout the work shift in order to maintain a clean, uncluttered and safe work environment.
• Assists with proper storage of all food and supply deliveries and break down and removal of resulting trash.
• Attends training courses and participates in other professional development activities as required.
• Report any suspicion or evidence of elder abuse, mistreatment or neglect as outlined in Personnel Policies.

Knowledge and Skill:

• Must be able to follow verbal and written instructions.
• Ability to work effectively within a team based environment.

Qualifications:

• High School education or GED preferred, but not required
• Ability to work flexible hours including weekends, evenings, rotating shifts, and occasional overtime.
• Certified in safe food handling.
• Be in good health, and physically and mentally capable of performing assigned tasks. Good physical health shall be verified by a health screening performed by a physician not more than (6) months prior to or (7) days after employment.
• Demonstrates freedom from pulmonary tuberculosis by a health screening performed by a physician not more than (6) months prior to or (7) days after employment
• Must be criminally cleared by DOJ and FBI via the Live-Scan process prior to initial presence in the facility.

Mental and Physical Requirements:

• Requires ability to stand for extended periods of time and walk short and long distances.
• Must be able to lift and/or carry objects in excess of 25 pounds.
• Requires significant amount of bending at the waist.
• Requires reaching above, below, and at shoulder length.
• Ability to remain calm and positive in stressful situations.