Host/Hostess

Engin Onural's Sandfish Sushi & Whiskey has complemented his award-winning sushi with a judiciously stocked whiskey bar, Chef Engin introduces new levels of taste to the table. We are driven by team members who have a relentless passion for hospitality. Our expectations are high, and we never settle for anything less than delicious. Is that you? If so, join our family!!

We are looking for a professional and friendly Host/Hostess to join our team! Your main goal in this position should be to ensure the highest level of clients' satisfaction and provide an outstanding customer experience.

Host/Hostess Duties and Responsibilities

• Greet patrons, and if needed, confirm reservations, take reservations, and track occupancy chart for space
• Answers phone calls and gives basic information on reservations, availability, restaurant hours and services
• Keep track of the waiting list and open tables
• Assign tables to guests depending on party size, waiter/waitress availability
• Accurately quote wait times to patrons
• Alert and call guests to host stand when the table is bussed and cleaned
• Escort guests to table and present food and drink menus
• Answer patron questions regarding menu items; recommend or suggest items as needed
• Takes patrons' drink orders
• Observe and assists in preparing unoccupied tables for customers by wiping surface top, removing debris, and ensure seats are
• Assist with waitstaff side work and opening and closing duties
• Take orders over the phone and pack prepared take-out orders

Host/Hostess Requirements and Qualifications

• High school degree or equivalent; or relevant work experience
• Legally able to serve alcohol
• Willing to work nights and weekends
• Physically able to wipe down table tops, chairs, and booths; able to pick up debris from floor; able to carry 25 or more pounds; able to push vacuum or mop
• Physically able to stand and move during the length of shift; able to bend and kneel through shift
• Must pass background check
• Able to perform basic mathematics
• Friendly polite and courteous to all patrons
• Works well as part of a team and on individual tasks
• Eager to learn and grow with restaurant