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in California, MD
Restaurant Assistant Manager QSR
Verified Pay | Up To $65,000 per year |
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Hours | Full-time, Part-time |
Location | California, Maryland |
About this job
Job Description
Up To $65,000 a Year!
WHY PEOPLE LOVE TO WORK HERE!
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· Over 90% of managers are "highly satisfied" with their careers
· All GM’s are promoted from within
· Solid training program for new hires, continued training for employed managers and staff
· No alcohol service / no fryers / no grease
· No late nights - most units close by 9pm daily
· Great for early birds - most shifts start very early (before 6 am)
· Cares about the environment - uses 100% wind power in all Maryland stores (ranked one of EPA's Top 20 Retail Green Power Purchasers in the US)
· Truly cares about its customers - Farm to Fork mentality - higher selection of natural, organic, clean, and vegetarian choices
Restaurant Assistant Manager
General Responsibilities:
- As an Assistant Manager you will work under the direction of the General Manager in achieving sales initiatives and customer service
- Operate FOH and BOH according to system-wide standards and procedures
- Act at first point of contact in assisting hourly employee’s questions and concerns and refer complex issues to General Manager
- Coordinate catering events
- Monitor sales, costs, events, parties and report concerns to General Manager
- Scheduling
Qualified Applicants should possess:
- At least 1 year experience as a salaried manager in QSR casual dining or full service
- Stable work history that includes career progression
- Skills in using computer programs such as Microsoft Word and Excel, working with budgets, basic P&L knowledge, and scheduling
- Desire to be a part of a winning team
- Loyal and dependable in nature
- High Energy
- Positive Attitude
- Good People……Good Personality
- Driven & Motivated valued more than extensive experience
EOE - EQUAL OPPORTUNITY EMPLOYER