Assistant Kitchen Manager

Job Description: The Assistant Kitchen Manager is responsible for a variety of duties and responsibilities regarding the oversight of kitchen operations. He/She works with the Kitchen Manager to supervise the operations and staff, including the execution of all policies, procedures, programs and systems while ensuring compliance with federal, state and local laws. The Assistant Kitchen Manager is strong in both communication and motivating team members, and collaborates with the Kitchen Manager to make decisions and ensure the kitchen runs smoothly and efficiently.

Responsibilities:

• Establish and oversee kitchen systems and processes; ensure that all systems/processes are clearly communicated to team members and carried out on a daily basis including (1) opening/closing checklists, (2) quality control checklists, (3) ordering and inventory procedures, (4) daily/weekly cleaning lists, and (5) menu planning, presentation, and execution
• Conduct a daily pre-shift meeting with your kitchen team to discuss systems and processes, notes, goals, changes, and new ideas
• Meet all expectations and uphold systems and processes daily and when the Kitchen Manager is not present
• Assist with ordering and organizing food and related product
• Maintain cleanliness and organization in all cooking and storage areas; ensure your entire team upholds expected sanitary practices and safe food handling
• Oversee prep and confirm that all recipes and procedures are followed properly to maintain consistency
• Oversee execution of all orders and food presentation, while maintaining prompt ticket times, to provide the best dining experience for every guest
• Coach team members daily to encourage individual growth
• Practice preventative maintenance and ensure necessary repairs are completed on all kitchen equipment

Qualifications:

• Minimum two years of prior kitchen experience
• Culinary coursework a plus
• Willingness to work a flexible schedule that includes day, night and weekend hours
• General understanding of nutrition and menu planning; driven to expand knowledge in these areas
• Exhibit a sense of urgency
• Motivated to work in a team environment
• Neat, clean and professional appearance

Big Fish Restaurant Group is a privately held, professionally managed multi-concept restaurant group that grew from the success of the original Big Fish Grill in Rehoboth Beach, Delaware. Since 1997 when brothers Eric and Norman Sugrue opened the original Big Fish Grill, BFRG has expanded north to Wilmington and across state lines to Maryland with a total of 20 locations. Big Fish Restaurant Group now consists of Big Fish Grill Rehoboth, Big Fish Seafood Market, Big Fish Grill Ocean View, Big Fish Market/Rosenfeld's South Bethany, Big Fish Grill on the Riverfront, Summer House, Salt Air, Obie's By the Sea, Sazio, Stingray, Crab House, Striper Bites, Taco Grande, Trolley Square Oyster House, Washington Street Ale House, Mikimotos, Torbert Street Social, Rosenfeld's Wilmington, Riverfront Events, and Nick's Fish House.

We are proud to say that Big Fish Restaurant Group has been a favorite of those local to Delaware and visiting for over 20 years! Each of our concepts serves only the freshest seafood alongside unique and delicious dishes. We value team members who love amazing food, tasty beverages and making others smile just as much as we do; and we are currently seeking new team members who are driven and hospitality-focused!

Team service is at the heart of what we do, not only because it ensures an outstanding experience for every guest, but also makes for a stress-free and engaging work environment. So an affinity for teamwork and can-do attitude are musts to get drafted to our team! Contagious happiness is certainly a bonus. If you would like to join our fun and dynamic team, go ahead and apply! We can't wait to learn all about you. You can expect to hear from a manager soon to schedule an interview if we think you are the right fit for BFRG. Thank you for your time and good luck!

Big Fish Restaurant Group is an Equal Opportunity Employer that recruits and hires qualified candidates without regard to race, religion, sex, sexual orientation, age, national origin, ancestry, citizenship, disability or veteran status.

• Competitive Pay
• Medical, Dental, Vision Insurance
• Paid Vacation Time
• Advancement Opportunities
• Supportive Team Environment
• Meal Discounts