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Manager in Training MIT
| Estimated Pay | $28 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Norfolk, Nebraska |
Compare Pay
Estimated Pay$18.96
$28.28
$43.37
About this job
Job Description
MANAGER IN TRAINING TO BE A RESTAURANT GENERAL MANAGER - APPLY NOW!
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that – and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity.
Benefits:
Paid Vacation
Bonus Program
Insurance
401K
Paid Training
Training applys to college credit
$100 of regular menu priced item per month when off duty
Great work environment - have fun and make other people happy with our great products!
Career Growth Potential - our training system is nationally recognized as one of the best - you determine how far you want to go!
This position is in Norfolk, NE, but if career growth is your goal, we have restaurants in 5 states!
Develop your own skills and help others achieve their career goals too by teaching them leadership skills
Pay will be based on experience
In addition to salary - bonus paid quarterly based on restaurant performance to financial plan
Responsibilities:
Supervise and coordinate all restaurant activities
Oversee guest services and resolve issues
Ensure a high quality of ingredients and food preparation
Train and manage all restaurant personnel
Help adjust staff schedules to meet restaurant needs
Adhere to all safety and sanitation regulations
Qualifications:
Previous management experience in food service
You must currently live in Norfolk, NE or within 20 miles of the restaurant or be willing to relocate
Available to work a variety of shifts including evenings, weekends and holidays - a balanced schedule accommodates everyone's quality of life
Strong leadership qualities
Ability to thrive in a fast-paced environment
Excellent written and communication skills
Bi-Lingual is a plus for this position
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