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in Seattle, WA

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Verified Pay $20.00 to $26.00 per hour
Hours Full-time
Location Seattle, Washington

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About this job

Wage range: $20 to $26/hour - Depending on experience.

Schedule: Sat through Wed; 5:30 am to 1:30 pm

No late nights, out of the kitchen by 8 pm!

Location:  Judson Park, Des Moines, WA

Are you a passionate culinary professional? If you are, then welcome to our team! We are an upscale community overlooking the Puget Sound serving over 300 residents. The ideal candidate will demonstrate knowledge of fine dining presentation and world cuisine, while having a Passion for food and service with a solid understanding of proper mise en place.

The Cook’s primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents. You would be handling food in accordance with sanitary standards and recognized food preparation standards.

To be successful in the role, you would have:

  • Prior culinary, food service, or restaurant experience
  • Food Handler’s certification
  • ServSafe certification (preferred)

What's in it for you?

As one  of the largest nonprofit owner/operator of senior living communities in the country, we are more than just a place to work. We are here to ensure that all we serve are provided with every opportunity to become their best selves as they define it, and this begins with YOU.

At HumanGood, we offer the opportunity to be part of something bigger than yourself on top of an incredible package of benefits and perks for our part-time and full-time Team Members that can add up to 40% of your base pay.

Full-Time Team Members:

  • 20 days of paid time off, plus 7 company holidays (increases with years of service)
  • 401(k) with up to 4% employer match and no waiting on funds to vest
  • Health, Dental and Vision Plans- start the 1st of the month following your start date
  • $25 per line Cell Phone Plan
  • Tuition Reimbursement
  • 5 star employer-paid employee assistance program
  • Find additional benefits here:

Part-Time/Per Diem Team Members:

  • Medical benefits starts the 1st of the month following your start date
  • Matching 401(k)
  • Tuition Reimbursement
  • $25 per line Cell Phone Plan

The health and safety of our team members and residents is our top priority- we follow all Local and state guidelines in terms of Covid Vaccinations.
New team members are asked to provide local HR with a copy of any prior Covid Vaccinations upon hire.

 

Experience

Preferred
  • 1 - 2 years: Prep Cook

Licenses & Certifications

Required
  • FOOD WORKERS CERT
Preferred
  • ServSafe Certification