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Registered Dietitian - PACE
| Estimated Pay | $32 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | North Charleston, South Carolina |
Compare Pay
Estimated Pay$16.28
$32.40
$39.26
About this job
Job Description
We are so excited to announce that BoldAge PACE has a new location opening in 2024! We will open a new facility in Charleston, SC. The location will be known as Seamark PACE.
About Us
BoldAge delivers innovative, creative solutions for PACE (Program of All-Inclusive Care for the Elderly). Our model of care enables older adults to live a meaningful, independent life at home with grace and dignity. We meet the evolving needs of older adults by providing innovative disciplinary solutions that consider both their physical and mental well-being. Our owner operated model is aimed at expanding the ability for older adults to live happily and healthfully in their own homes for as long as possible.
Position Summary: Under the supervision of the Center Director, assesses nutritional status of PACE participants. Uses pertinent data to plan and implement appropriate nutrition interventions and communicate the information to the Interdisciplinary Team to ensure the nutritional needs of the participants are met. Function as a member of the Interdisciplinary Team. Provides nutrition counseling, education and therapy to participants; educates and counsels family and other caregivers regarding dietary issues; and conducts initial assessments and periodic reassessments. Participates in the development of the plan of care, assists in the coordination of 24 hour care delivery, and regularly informs the Interdisciplinary Team (IDT) of the nutritional needs of each participant. Coordinates Center meal service to ensure kitchen standards is met. Coordinates with contracted meal services to ensure meal plans and substitute meals meet the needs of the PACE participants. Provide education to other health care professionals as appropriate. Provide direction and supervision to Nutrition Manager and Dietary Aide.
Basic Qualifications
Education/Training/Certifications:
- Baccalaureate degree from an accredited college with major studies in food and nutrition or dietetics.
- Registered Dietitian
- Serve Safe Certified
Skill(s):
- Skills and knowledge necessary to assure assessment, treatment or care is appropriate to the age and nutritional needs of the Adult and Geriatric patients served.
- Clinical experience in medical nutritional therapy, especially for common chronic diseases seen in the geriatric population (e.g. diabetes, heart disease).
- Able to instruct others in the correct use of standard kitchen equipment and utensils and food handling safety.
- Clear, concise verbal and written communication skills.
- Able to manage time and prioritize tasks.
- Personable, professional interactions skills with others
- Basic computer literacy
Experience:
- Minimum of 1 year working with a frail or elderly population preferred
- Minimum of two (2) years clinical nutrition and supervisory experience
Monday - Friday
8:00am - 5:00pm
40 hours
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