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$29est. per hour
Sanitor Lead
| Estimated Pay | $15 per hour |
|---|---|
| Hours | Full-time, Part-time |
| Location | Manteno, Illinois |
Compare Pay
Estimated Pay$12.7
$15.11
$23.29
About this job
Job Description
• Provide leadership to the Sanitation department ensuring employees are organized and trained to complete work effectively and on time
• Coordinate with other departments to ensure all work is completed as needed
• Assume necessary operational and administrative duties in the absence of immediate supervisor
• Serve as backup when Sanitors are on leave (emergency, vacation, sick and/or FMLA)
• Perform basic machine disassembly/setup for cleaning (e.g., covers, piping, cover electrical with plastic)
• Ensure all cleaning tasks are performed per SSOPs; verify cleaning SSOPs when required
• Ensure MSS projects are completed on time, prioritize/schedule MSS projects for team completion by month’s end, and review and audit MSS
• Perform pre-ops on machines and train on proper pre-op inspections and proper ATP swabbing
• Recognize and address equipment needing deep cleaning, notify proper departments, and ensure areas are cleaned; update MSS as needed and ensure compliance to MSS
• Fully train Sanitors/Production on proper cleaning of lines using the 7 steps to proper food plant sanitation and SSOPs
• Train others on CIP system and verify cleaning is being completed per SSOP
• Train others on chemical titration; manage chemical inventory; work with chemical rep on training, new products, and issues facing sanitation
• Write SSOPs for new equipment; update and verify SSOPs as needed
• Write intensified cleaning procedures and ensure proper cleaning in a timely manner
• Work with Quality Assurance department when environmental issues arise in the plant
• Assist with third party audits, customer audits, and regulatory inspections
• Track payroll, time off/vacation requests, and attendance for department
• Work with HR regarding personnel and performance issues for department
• Report employee safety, food safety, and quality problems to appropriate personnel
• Support food safety program, quality standards, and legality of products manufactured in the facility
• Perform other job-related duties as assigned
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