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Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location Rembrandt, Iowa

About this job

Job Description

Job Description

Job Summary:

At Rembrandt Foods you will work in a fast-paced egg processing environment. As a key member of the operations management team the Operations Supervisor Trainee will gain exposure to all facets of egg processing: Operations, Engineering/Maintenance, Accounting, Safety, Human Resources, Accounting and Sales. The intent of this position is to train to you to become a shift supervisor within 6-12 months. Operations Supervisor trainees may work varying hours and shifts as we are a 24/7 operation. This position is located in Rembrandt, Iowa.

Duties and Responsibilities:

  • · Shadows supervisors and employees to learn all areas of the processing facility
  • · Leads projects as assigned
  • · Collaborates across functions
  • · Establishes measurable criteria to ensure desired results are obtained and provides management with updates via tracking reports reflective of Key Performance Indicators in line with set priorities and timing targets
  • · Identifies training needs for facilities and assists in the deployment of agreed to training techniques, content, and timing
  • · Other duties as assigned

Required Qualifications:

  • · Currently pursuing a bachelor's degree in engineering, agricultural science, poultry science food science or other related fields with an expected graduation of May 2023 or December 2023
  • · Right to work in the U.S. that is not solely based on a student visa or sponsorship
  • · Must be willing to and provide their own transportation
  • · Must be willing to work on all shifts and on the weekends
  • · Ability to work with a diverse set of employees and backgrounds.
  • · Must possess a high degree of resourcefulness and be able to work independently

Preferred Qualifications:

  • · Previous co-op, internship, or related experience in a manufacturing plant environment
  • · Overall GPA of 2.5 or higher
  • · Bilingual (Spanish

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