Manager - Sports Bar & Club

Benefits/Perks

• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary
We are seeking an experienced Restaurant Manager with a strong promotions and marketing background to join our team! As a Manager, you will be responsible for the restaurants operational performance and financial growth. You will hire, train, and lead staff, ensuring they reflect the restaurants high standards. The ideal candidate is a strong leader with experience managing and promoting a successful restaurant. Previous Marketing, Promotions and/or Events Planning experience is a plus.


Duties and Responsibilities:

• Develop short and long-term goals and KPIs for the restaurant
• Hire, train, and manage employees
• Lead team in providing exceptional customer service
• Create and maintain a marketing and promotions calendar
• Promote the restaurant's presence through social media, Google, etc.
• Track the progress of marketing efforts and provide suggestions for improvement
• Adhere to all health and safety rules and regulations
• Provide sales and productivity reports to upper management
• Develop and coordinate marketing efforts and community events

Qualifications:

• High school diploma/GED
• Previous restaurant management experience
• Familiarity with Microsoft Office, Adobe Illustrator, restaurant management and POS software
• Ability to prioritize tasks, remain calm and thrive under pressure
• Excellent management and leadership skills
• Strong communication and problem-solving skills