Mid-Ohio Market Team Lead

JOB SUMMARY:

Mid-Ohio Food Collective (MOFC) is looking for a Team Lead at our Mid-Ohio Market at Gantz. Under the general supervision of the Market Manager, this position is responsible for supporting day- to-day operations of the Mid-Ohio Market. The Team Lead will provide oversight and coaching of the Market Specialist team, volunteers, and any temporary employees.

Hours are Tuesdays through Fridays from 8am-4:30pm and Saturdays from 7:30am-4pm.

RESPONSIBILITIES:

• Provides excellent customer service to all those who visit the Market.
• Trains and engages volunteers who support daily operational tasks and special projects.
• Coaches and mentors Market Specialists in a non-supervisory capacity.
• Coordinates with Market Manager on leadership of the team and ensures all tasks are covered by staff and volunteers.
• Preps and stocks product for the Market and works with the Market Manager to ensure consistent product ordering.
• Maintains safe, secure, and healthy work environment by following safety practices and policies.
• Maintain a clean and safe environment that accurately reflects MOFC's brand and commitment to excellence.
• Provides continuity in program leadership when the Market Manager is not on-site.
• Participates in special projects as requested

QUALIFICATIONS:

Education and Certifications: High School Diploma/GED required. Food Safety Certification (provided by Mid-Ohio Food Collective). Equipment Operator Certification (provided by Mid-Ohio Food Collective).

Experience: At least one year of warehouse experience including use of electric pallet jack. Working knowledge of general warehouse machinery and operations.

Skills/Competencies: Must have good customer service and communication skills. Must have working knowledge of Microsoft Office products. Ability to work effectively and efficiently both independently and in a team environment.

JOB CONDITIONS:

This position is often indoors and outdoors throughout the day. Must be able to perform moderate to heavy physical labor (lift 30 lbs. frequently and 50 lbs. occasionally). Daily walking, bending, reaching, pushing, and pulling (300 lbs. with use of manual pallet jack). Frequent standing, walking, lifting, carrying, and reaching. Must be able to work in varying climate temperatures.

This job description is not to be construed as an exhaustive statement of accountabilities, duties, responsibilities of requirements. Any individual may be required to perform any other job-related activities or functions requested by his/her manager, subject to reasonable accommodation. Mid-Ohio Food Collective reserves the right to modify this job description to reflect changes in essential job duties made necessary by changing organizational needs.

Mid-Ohio Food Collective is an Equal Employment Opportunity (EEO) employer and does not discriminate on the basis of race, color, national origin, religion, gender, age, veteran status, political affiliation, sexual orientation, marital status, or disability (in compliance with the Americans with Disabilities Act) with respect to employment opportunities.