Line Cook
Estimated Pay | $18 per hour |
---|---|
Hours | Full-time, Part-time |
Location | Atlantic City, New Jersey |
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Estimated Pay We estimate that this job pays $17.97 per hour based on our data.
$13.98
$17.97
$22.1
About this job
Job Description
Job Description
Job Overview: We are seeking skilled and experienced line cooks to join our kitchen team. As a line cook, you will be responsible for preparing and cooking menu items to the highest standards of quality and consistency, while maintaining a clean and organized work environment.
Key Responsibilities:
- Set up and stock stations with all necessary supplies and ingredients before each service.
- Prepare and cook menu items according to recipes and specifications, ensuring accuracy and presentation.
- Work efficiently on the line during busy service periods, coordinating with other kitchen staff to ensure timely and seamless execution of orders.
- Monitor food levels and replenish supplies as needed to maintain adequate stock throughout the shift.
- Follow proper cooking techniques and temperature guidelines to ensure food safety and quality.
- Maintain cleanliness and sanitation standards in the kitchen, including proper storage and labeling of food items, regular cleaning of equipment and work surfaces, and adherence to hygiene protocols.
- Assist with inventory management, including receiving and storing deliveries, rotating stock, and conducting periodic inventory counts.
- Collaborate with chefs, sous chefs, and other members of the kitchen team to develop new menu items, refine existing recipes, and optimize kitchen operations.
Qualifications:
- Previous experience as a line cook or in a similar role in a restaurant or culinary establishment.
- Strong culinary skills and knowledge of cooking techniques, including grilling, sautéing, frying, and braising.
- Ability to work efficiently in a fast-paced environment, prioritize tasks, and multitask effectively.
- Attention to detail and commitment to maintaining high standards of food quality, consistency, and presentation.
- Ability to work collaboratively as part of a team and communicate effectively with kitchen staff and other team members.
- Flexibility to work evenings, weekends, and holidays as required.
- Food handler's certification or willingness to obtain one.
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Full-time Jobs Part-time Jobs Gig Jobs Posting ID: 934356057 Posted: 2024-05-07 Job Title: Line Cook