Server - Sparrows Point Country Club

Established in 1925, Sparrows Point Country Club is a privately owned club that overlooks the waterfront, featuring a yacht basin, an 18-hole championship golf course, and a full-service clubhouse that provides service from casual to formal dining and weddings to special events.

Do you believe eating out should be an experience and you are the star of the show?

Have guests asked for you by name, do you have regulars?

Are you a foodie, passionate about food and wine?

Do you believe the restaurant is only as successful as the comradery of the team?

Are you cool as a cucumber under pressure?

If you answered yes to all the questions above, then you should know Sparrow Point Country Club  is seeking Servers. We are looking for servers who can provide excellent food and beverage service to members and guests of Sparrows Point.

Sparrows Point Country Club is looking for Team Members that believe the impossible is possible. Driven to continuously make a positive impact on the organization and believe that as a team we accomplish more.

Compensation: $15.00 per hour plus Tips

Full Time and Part Time Positions Available!

What will be expected of you:

• Provide immediate and continuous service and attention to all members/guests upon seating, introduce yourself, request members club number.
• Set up and complete assigned side work, including inspecting all tables in the assigned section.
• Suggestive selling on menu items and highlight specials. Take member and guest orders. Special requests check with the kitchen first if it can be accommodated.
• Place orders with the kitchen through POS. Inform chefs/cooks about any special cooking instructions and or food allergies.
• Reset tables in your station and assist team members with their station.
• Verify accuracy of prices, state and federal taxes, tips and other charges on all checks.
• Keep tables, FOH restaurant and BOH clean at all times.
• Advise supervisor/manager of any complaints and act to resolve complaints.
• Perform clean-up, side work and closing duties as assigned by supervisor/manager.
• Attend pre-meal meetings as requested by the supervisor/manager.

How we determine your qualifications:

• 1-year experience serving, beneficial 
• Wine knowledge, beginner
• Ability to work, weekends, weekdays and holidays

Benefits:

• Full Time and Part Time positions available
• 50% discount on meals
• Complimentary parking
• Health, Dental & Vision Insurance (Available for Full Time Team Members)
• Short Term and Long Term Disability Insurance
• 401K  (Available for Full Time Team Members)

Additional Information:
Please note this job description is not a comprehensive listing of activities, duties or responsibilities required for this job. Standard Operating Procedures, Training Checklists, and Departmental Handbooks will be provided to ensure the associate is trained in all duties and responsibilities of the position. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Up to Par Management and Taylor Hospitality are Equal Employment Opportunity companies, we are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunity regardless of race, religion, sex, national origin, sexual orientation, age, citizenship, marital status, or disability.

About the Company:

Up to Par Management | Taylor Hospitality is a leading club and hospitality management company specializing in golf, country club and hospitality operations. Up to Par Management | Taylor Hospitality is a growth-oriented company providing opportunities for its partner clubs and associates.

Up to Par Management | Taylor Hospitality exists to create success for its clubs and hotels through a philosophy of continuous improvement, operational excellence and flawless execution achieved through a culture of financial discipline, safety, and community and environmental stewardship that develops and delivers innovative solutions for its customers while providing a dynamic and challenging environment for its associates.