Chef - Indian cuisine

We are seeking 3 experienced Chefs to join our team! 

Specialist in North Indian, South Indian, Chaat

Responsibilities:

• Oversee day-to-day culinary operations
• Coordinate food and kitchenware orders
• Check freshness and quality of ingredients
• Assist in the development of menu items
• Standardize recipes and plate presentations
• Work with management to create a memorable experience for guests

Qualifications:

• At least 5 years of prior experience in preparing and managing Indian kitchen
• Experience preferred with Tandoor, Tikkas, Curries
• Experienced in recipe development 
• Strong leadership qualities
• Ability to thrive in a fast-paced environment

Zefto is a fast-growing food-tech startup with a mission to revolutionize the food service industry. Our innovative approach combines culinary excellence with state-of-the-art technology to create an unparalleled experience for our employees and customers.