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Use left and right arrow keys to navigate
Hours Full-time, Part-time
Location Springfield, MA
Springfield, Massachusetts

About this job

Position Summary

Leads food preparation at one station of a foodservice operation (i. e., salads, soups). May supervise less than two full time employees.

Qualifications & Requirements

Basic Education Requirement - High School Diploma, GED or equivalentSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.